Tenuta Micoli, a venue for events and a welcoming relais, is the culmination of a project by Franco Micoli, an idea born from a long life journey. In the cellar of Tenuta Micoli, wines from their own production as well as local DOP and IGP wines are preserved. It’s a journey through the flavors of their land, glass by glass. Wines that hold a place of honor in the cellar and that you will have the opportunity to taste, to discover and appreciate the local flavors.