Combination: Fish appetizers.
Alcol: 13,5 %
Size: 0,75 l
Temperature: 10 °C
Wine variety: Ribolla Gialla 100%
Description: This native Friulian vine owes its name to the high content of malic acid which, in the past, caused the wine to “boil” in the carboys. It finds its best expression in the hills, where it gives excellent results. Wine with a deep straw yellow colour, whose maturation for several months in steel guarantees complexity and length, providing a dry taste, with good acidity, fresh and inviting to drink. And above all to reply.
9,00 €