Radices

Combination: Important first courses, chitarrina with mutton, Abruzzo casserole, pappardelle with wild boar, porchetta, filet with green pepper, lamb.

Alcol: 14 %

Size: 0,75 l

Temperature: 18 °C

Wine variety: Montepulciano 100%

Description: Selection and harvesting of the grapes by hand, long maceration on the skins at a controlled temperature. Ageing in stainless steel and subsequent permanence in small barrels. Intense red with violet and purple hues. Scent of red fruit, blackberry and sour cherry jam, hints of violet, with nuances of vanilla, cocoa, hazelnut, leather, liquorice and black pepper. Full, warm, full-bodied wine. Sweet and balanced tannin. Long and persistent finish.