Ipno Cannonau Di Sardegna DOC

Combination: Aperitif, seafood appetizers, fish.

Alcol: 14 %

Size: 0,75 l

Temperature: 16/18 °C

Wine variety: Cannonau

Description: Grape: 100% Cannonau. Name: Cannonau di Sardegna Doc. Production area: Soleminis (Ca). Vineyard surface: 12 ha. Vineyard altitude: 220 m above sea level Soil typology: Clay. Farming system: Guyot. Plant density: 5500 plants/ha. Production per hectare: 90/100 quintals/hectare Maceration on the skins: 7/8 days. Alcoholic fermentation: In stainless steel. Refinement: In wood for 3 months and in the bottle. Alcohol content: 14% Vol. Serving temperature: 16/18°C.