20,00 €
Combination: Fish, soups, soft cheeses, white meats.
Alcol: 12,5%
Size: 0,75L
Temperature: 14/16°C
Wine variety: Buriano Bianco
Description: Organic white wine made from an ancient grape variety called Buriano Bianco. Spontaneous fermentation at controlled temperature. Malolactic fermentation in steel with batonage on fine lees for about 4 months, followed by aging in amphora for one year. The soil’s characteristics and maturation in amphora impart a pronounced minerality and sapidity. Delicate citrus notes are evident on the nose. Persistent.