Bastiancontrario

Combination: Cured meats, cheeses, first courses, fish appetizers, fries.

Alcol: 11 %

Size: 0,75 l

Temperature: 6/8 °C

Wine variety: Glera 100%

Description: After a soft pressing, the turbid flower must is left to cold decant in steel tanks. The limpid part, separated from the deposit, is sent to fermentation at a constant temperature of 16°C for 15-20 days. Then follows the refermentation in the bottle according to the classic method, without disgorging. The presence of yeast in the bottom of the bottle is a sign of genuineness and wholesomeness. Mix of flowers, yellow fruit and bread crust on the nose with a deep mineral sensation in the mouth.