Barbera del Monferrato Superiore

Combination: First courses, meat and game, mature cheeses.

Alcol: 14,5 %

Size: 0,75 l

Temperature: 18 °C

Wine variety: Barbera 100%

Description: Deriving from the cultivation of 40-year-old Guyot vineyards. Ageing for 2 years in barrels and one year in the bottle. On the nose it is very rich and expressive. On the palate it is firm but at the same time soft and well balanced. Ripe fruit, well integrated tannins, well balanced wood. Very persistent finish. Wine of great varietal expression with marked improvements and evolutions, if left to age in the bottle.