Arancino

Combination: It is a wine for the whole meal that goes very well with shellfish-based aperitifs, fish dishes, foie gras, blue cheeses and white meats.

Alcol: 12,5 %

Size: 0,75 l

Temperature: 10/12 °C

Wine variety: Catarratto 100%

Description: The grapes to produce this orange wine are harvested in September and transformed into wine through the selection and pressing of the bunches, the natural fermentation of the must in contact with the skins and a four-month ageing in steel. The result is an orange-coloured wine with notes of citrus and Mediterranean herbs presenting a good harmony between salinity, tannins and freshness.