Andy

Combination: Risotto with porcini mushrooms and saffron, ravioli with prized white truffle, spaghetti with lobster, baked mackerel, baked turbot with olives, cherry tomatoes and potatoes, cheese wrapped in walnut leaves.

Alcol: 13,5 %

Size: 0,75 l

Temperature: 14 °C

Wine variety: Biancame 100%

Description: Organoleptic notes: golden yellow with veiled frosting. The olfactory range opens with notes of yellow rose, elderflower, mimosa, peach, papaya, orange blossom flowers, then butter, white chocolate, honey, vanilla and clay minerals. On the palate immediately soft and warm then savoury and full-bodied, freshness and final persistence with a pleasant note of candied citron and sweet almond.