Olivia Lago di Garda stems from over 100 years of tradition in agriculture in the Olive Riviera, in Lazise, province of Verona, on Lake Garda. The cultivation of native raw materials, manual harvesting, careful selection of fruits, herbs, and spices, combined with a love for the land and a unique microclimate, are the ingredients that distinguish its unique products: Olivia Gin and Limoncello del Garda.